Алфавитно-систематический каталог Библиотеки Императорскаго Вольнаго Экономическаго Общества. 1865

Forsideomslag
В тип. Р. Голике, 1865
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Side 117 - Pomona britannica; or, A collection of the most esteemed fruits at present cultivated in this country, together with the blossoms and leaves of such as are necessary to distinguish the various sorts from each other.
Side 117 - Dictionary; containing the best and newest methods of cultivating and improving the Kitchen, Fruit, Flower Garden, and Nursery...
Side 239 - La Sidérotechnie, ou l'Art de traiter les minerais de fer pour en obtenir de la fonte, du fer, ou de l'acier; ouvrage ordonné par S.
Side 117 - Observations on the Diseases, Defects, and Injuries in all Kinds of Fruit and Forest Trees ; with an Account of a particular Method of Cure.
Side 51 - A short Account of the Cause of the Disease in Corn, called by Farmers the Blight, the Mildew, and the Rust.
Side 117 - A TREATISE ON THE CULTURE AND MANAGEMENT OF FRUIT TREES; in which a new method of pruning and training is fully described. Together with observations on the diseases, defects, and injuries in all kinds of fruit and forest trees; as also, an account of a particular method of cure, made public by order of the British government.
Side 29 - Ardennes, sous le triple point de vue, de la création de forêts, d'enclos, de rideaux d'arbres, de prairies, et de terres arables, ainsi que sous le rapport de l'irrigation, par H.
Side 51 - The Advantages which have resulted -from the Establishment of the Board of Agriculture, being the Substance of a Lecture read to that Institution, May 26.
Side 27 - Chinois, sur les végétaux, les animaux et les procédés agricoles que l'on pourrait introduire avec avantage dans l'Europe occidentale et le nord de l'Afrique, suivies d'une analyse de la grande encyclopédie Cheou-chi-tong-kao.
Side 45 - Recherches sur les substances nutritives que renferment les Os, ou Mémoire sur les Os provenant de la viande de boucherie, sur les moyens de les conserver, d'en extraire de la Gélatine par la vapeur, etc.

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