Dietetic and Hygienic Gazette, Bind 15

acid action alcohol amount animal application bacilli bacteria baked baked beans baths beans beef blood body boys brain bread Bright's disease cause cells cent chemical child cold condition cooking cure cystine degeneration diet Difflugia digestion disease drink effects energy excitant effects exercise fact faradic fatty feeding fermentation fever fibrin fibroid function germs give heart heat hygiene ical increase juice less live lungs matter meat Medical medicine ment mental milk mind months muscles muscular nature nerve nervous nitrogenous normal nutrition organs pancreatic juice patient peptones physician physiological play poison practical present produce proper proteids rheumatism salt skin starch stomach strychnia substance sugar swimming symptoms temperature things tion tissues treatment tuberculosis typhoid fever uric acid urine Uterine Fibroids vegetable yeast