Eat Smart in Peru: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting AdventureGinkgo Press, 2006 - 145 sider This smartly designed, and richly photographed and illustrated culinary travel guidebook tells travelers how to find the most delicious, authentic, and adventuresome eating experiences in Peru. The authors share the secrets they've uncovered while hunting for something good to eat--from restaurant dining to home cooking to fresh market produce to street-vendor fare--to allow you to get to the heart of the culture through its cuisine. 2007 Gourmand World Cookbook Award, Best in World Category, Gourmand International |
Indhold
Regional Peruvian Food | 19 |
Tastes of Peru | 43 |
Shopping in Perus Food Markets | 71 |
Copyright | |
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