 This Bouillabaisse a noble dish is — A sort of soup, or broth, or brew, Or hotchpotch of all sorts of fishes, That Greenwich never could outdo ; Green herbs, red peppers, mussels, saffern, Soles, onions, garlic, roach, and dace ; All these you eat at...  Kettner's Book of the Table: A Manual of Cookery, Practical, Theoretical ... - Side 82af Eneas Sweetland Dallas - 1877 - 500 siderFuld visning - Om denne bog
 | 1849 - 564 sider
...attended, To cat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup, or broth, or brew. Or hotchpotch of all sorts of fishes. That...Greenwich never could outdo ; Green herbs, red peppers, muscles, saflerr., Soles, onions, garlic, roach, and dace ; All these you eat at TERRA'S tavern, In... | |
 | William Makepeace Thackeray - 1855 - 526 sider
...Bouillabaisse a noble dish is — A sort of soup or broth, or brew, Or hotchpotch of all sorts of fishes, Thai Greenwich never could outdo ; Green herbs, red peppers,...onions, garlic, roach, and dace ; All these you eat at TEBBE'S tavern, In that one dish of Bouillabaisse. Indeed, a rich and savoury stew 'tis ; And true... | |
 | William Makepeace Thackeray - 1856 - 260 sider
...attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup, or broth, or brew, Or hotchpotch of all sorts of fishes, That...Greenwich never could outdo ; Green herbs, red peppers, muscles, saflern, Soles, onions, garlic, roach and dace ; All these you eat at TEREE'S tavern, In that... | |
 | Beautiful poetry - 1857 - 418 sider
...attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup, or broth, or brew, Or hotchpotch of all sorts of fishes, That...onions, garlic, roach, and dace : All these you eat at Terre's tavern, In that one dish of Bouillabaisse. Indeed, a rich and savoury stew 'tis ; And true... | |
 | Robert Aris Willmott, Evert Augustus Duyckinck - 1858 - 642 sider
...attended, To cat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup, or broth, or brew, Or hotchpotch of all sorts of fishes, That...Greenwich never could outdo; Green herbs, red peppers, muscles, saffern, Soles, onions, garlie, roach, and dace ; All these you eat at TERBE'S tavern, In... | |
 | Robert Aris Willmott, Evert Augustus Duyckinck - 1858 - 644 sider
...hotchpotch of all sorts of fishes, That Greenwich never could outdo; Green herbs, red peppers, muscles, saffern, Soles, onions, garlic, roach, and dace ; All these you eat at TEREK'S tavern, In that one dish of Bouillabaisse. Indeed, a rich and savoury stew 'tis ; And true... | |
 | Richard Henry Stoddard - 1865 - 562 sider
...attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup, or broth, or brew, Or hotchpotch of all sorts of fishes, That...Terra's tavern, In that one dish of Bouillabaisse. Indeed, a rich and savoury stew 'tis ; And true philosophers, methinks, Who love all sorts of natural... | |
 | Charles Richard Weld - 1867 - 460 sider
...Some dishes will probably remind you of Bouillabaisse, described by Thackeray as consisting of — Green herbs, red peppers, mussels, saffern Soles,...onions, garlic, roach, and dace ; All these you eat at Luna's tavern, In that one dish of Bouillabaisse. For a French cuisine you cannot do better than patronise... | |
 | William Makepeace Thackeray - 1869 - 436 sider
...attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup or broth, or brew, Or hotchpotch of all sorts of fishes, That...never could outdo ; Green herbs, red peppers, mussels, saffron, Soles, onions, garlic, roach, and dace : All these you eat at TERRE'S tavern, In that one... | |
 | William Makepeace Thackeray - 1869 - 432 sider
...attended, To eat a bowl of Bouillabaisse. This Bouillabaisse a noble dish is — A sort of soup or broth, or brew, Or hotchpotch of all sorts of fishes, That...never could outdo ; Green herbs, red peppers, mussels, saffron, Soles, onions, garlic, roach, and dace : All these you eat at TERRA'S tavern, In that one... | |
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