Commercial Fisheries Review, Bind 6NMFS, Scientific Publications Office, 1944 |
Fra bogen
Resultater 1-5 af 78
Side 18
... style of dress- most recent of these deliveries . proceedings , and suits for treble dam ing or preparation ) , listed in Table A ages provided for by the Emergenc shall be the total of ( 1 ) the " net cost " Price Control Act of 1942 ...
... style of dress- most recent of these deliveries . proceedings , and suits for treble dam ing or preparation ) , listed in Table A ages provided for by the Emergenc shall be the total of ( 1 ) the " net cost " Price Control Act of 1942 ...
Side 19
... style of dressing to figure your prices under this regu - in Maximum Price Regulation No. 418 , as listed in the ... style of provisions of this regulation or explain dressing in Table B of Maximum Price the rights and duties of buyers ...
... style of dressing to figure your prices under this regu - in Maximum Price Regulation No. 418 , as listed in the ... style of provisions of this regulation or explain dressing in Table B of Maximum Price the rights and duties of buyers ...
Side 20
... type of food products in that same store , your ceiling prices shall be the same as those of the former owner , as if ... style of dressing or preparation of fresh fish and seafood listed in Table A , both do- mestic and imported , but ...
... type of food products in that same store , your ceiling prices shall be the same as those of the former owner , as if ... style of dressing or preparation of fresh fish and seafood listed in Table A , both do- mestic and imported , but ...
Side 26
... type of sale involved . To obtain the selling price , multiply the net cost by the percentage mark - up figure - the ... style of dressing plus or minus the differential for packaging provided for in section 13 , plus the actual freight ...
... type of sale involved . To obtain the selling price , multiply the net cost by the percentage mark - up figure - the ... style of dressing plus or minus the differential for packaging provided for in section 13 , plus the actual freight ...
Side 27
... style of dressing plus or minus the differential for packaging pro- vided for in section 13 , plus the actual freight to the wholesaler's warehouse from the point at which the frozen fish enters the United States . If that freight is ...
... style of dressing plus or minus the differential for packaging pro- vided for in section 13 , plus the actual freight to the wholesaler's warehouse from the point at which the frozen fish enters the United States . If that freight is ...
Almindelige termer og sætninger
Alaska Amdt amended anglerfish applicable Apr-Sept April base price Blue pike Boston Canadian canner ceiling prices cents per pound cost February Fillets fish and seafood fish and shellfish fish oil fish or seafood fishermen fishery products Food Administration fresh and frozen fresh fish frozen fish gutted Haddock halibut Important Items increase industry January July June Lake Lake trout landed lemon sole Lingcod livers mackerel March mark-up Maximum Price Regulation month Oct-Mar Office of Price oysters Pacific Coast pack percent pilchard Pounds Cents Price Administration price listed prices for sales primary fish shipper processor purchase purveyors of meals quantity RECEIPTS OF FRESH retail rope Rosefish Round Sablefish salmon sardines Sauger Schedule Seattle sell seller shellfish shrimp smelt species steaks style of dressing Table table of base tion transportation Tuna United vessels Vitamin War Production Board warehouse Yellowtail