Commercial Fisheries Review, Bind 6NMFS, Scientific Publications Office, 1944 |
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Resultater 1-5 af 100
Side 19
... style of dressing to figure your prices under this regu - in Maximum Price Regulation No. 418 , as listed in the table of prices covering SEC . 12. Further provisions supple - which you " process " is one which you SEC . 12. Further ...
... style of dressing to figure your prices under this regu - in Maximum Price Regulation No. 418 , as listed in the table of prices covering SEC . 12. Further provisions supple - which you " process " is one which you SEC . 12. Further ...
Side 20
... styles of dressing " shall. ( 3 ) The total gross margin in your fiscal year 1941 was more than 25 % on all sales and ... style of dressing or preparation of fresh fish and seafood listed in Table A , both do- mestic and imported , but ...
... styles of dressing " shall. ( 3 ) The total gross margin in your fiscal year 1941 was more than 25 % on all sales and ... style of dressing or preparation of fresh fish and seafood listed in Table A , both do- mestic and imported , but ...
Side 27
... style of dressing plus or minus the differential for packaging pro- vided for in section 13 , plus the actual freight to the wholesaler's warehouse from the point at which the frozen fish enters the United States . If that freight is ...
... style of dressing plus or minus the differential for packaging pro- vided for in section 13 , plus the actual freight to the wholesaler's warehouse from the point at which the frozen fish enters the United States . If that freight is ...
Side 28
... style , 16 percent . The production of canned mackerel during December amounted to 113,064 standard cases as compared with 105,013 cases for December 1942. The total 1943 pack of mackerel , which amounted to 831,457 cases , was 38 ...
... style , 16 percent . The production of canned mackerel during December amounted to 113,064 standard cases as compared with 105,013 cases for December 1942. The total 1943 pack of mackerel , which amounted to 831,457 cases , was 38 ...
Side 20
... Style of dressing Round Meats Size Price per pound , Oct - Mar ... All sizes .. 16 17 00 M 38 39 2 , 3 , 4 , and 5. In section 20 , Tables B , C , D , and E , the prices per pound for Schedule Nos . 14 and 17 during the months October ...
... Style of dressing Round Meats Size Price per pound , Oct - Mar ... All sizes .. 16 17 00 M 38 39 2 , 3 , 4 , and 5. In section 20 , Tables B , C , D , and E , the prices per pound for Schedule Nos . 14 and 17 during the months October ...
Almindelige termer og sætninger
Alaska Amdt amended anglerfish applicable Apr-Sept April base price Blue pike Boston Canadian canner ceiling prices cents per pound cost February Fillets fish and seafood fish and shellfish fish oil fish or seafood fishermen fishery products Food Administration fresh and frozen fresh fish frozen fish gutted Haddock halibut Important Items increase industry January July June Lake Lake trout landed lemon sole Lingcod livers mackerel March mark-up Maximum Price Regulation month Oct-Mar Office of Price oysters Pacific Coast pack percent pilchard Pounds Cents Price Administration price listed prices for sales primary fish shipper processor purchase purveyors of meals quantity RECEIPTS OF FRESH retail rope Rosefish Round Sablefish salmon sardines Sauger Schedule Seattle sell seller shellfish shrimp smelt species steaks style of dressing Table table of base tion transportation Tuna United vessels Vitamin War Production Board warehouse Yellowtail